These apple and cinnamon muffins are easy and make the house smell divine!
The recipe is below and more details can be found on my blog:
http://www.sweetloves.co/blog/apple-and-cinnamon-muffins
PREP
200ml milk
100g butter, melted
2 eggs
2 apples
half a lemon
1 2/3 cup flour
1/3 cup white sugar
1 1/2 tsp baking powder
1 tsp cinnamon
cinnamon sugar to decorate
a muffin tray, greased and floured
DO
Whisk eggs, milk and melted butter together. Set aside.
Peel and grate 2 apples (avoiding the core). Squeeze the juice of half a lemon overtop to keep the apple tasting fresh.
Whisk together the dry ingredients in a large bowl.
Squeeze out the juice from the grated apple and sprinkle the apple over the dry ingredients.
Spoon 3 tsp of the leftover apple juice over the dry ingredients.
Pour over the wet ingredients and fold everything together.
Spoon into a muffin tray and sprinkle the tops with a little cinnamon sugar.
Bake at 175°C for 13 minutes, or until the top springs back to a light touch.
Allow to cool on a wire rack.
Thanks for watching :)
Rhodesia by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/
