http://www.youtube.com/watch?v=9l3iyzmphmM
A super easy recipe for trout or any other sweet water fish you have.
Rinse your trout well and drizzle generously with lemon juice, both inside and outside. Sprinkle with salt, black pepper and thyme (or other herbs you like). Dice tomato and onion, mix together. Stuff the fish with the veggies. Put on the alumnum foil, add 0,5 tsp of butter on each side of the fish, wrap into aluminum foil, bake at 180C/ 360 F (preheat the oven) for 40 minutes. Enjoy!!!!