This week on Cook With Cabela's, Chef Sean Wight from Frog Hollow Tavern in Augusta, Georgia will show us an easy and great way to prepare a great camp breakfast casserole.
Sean uses Hi Mountain Breakfast Sausage Seasonings to add serious flavor. Learn more at: http://www.cabelas.com/product/Hi-Mountain-Breakfast-Sausage-Seasonings-Kit/1427325.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_campbreakfastcasserole1
Seal in freshness with Cabela's Pro Elite Vacuum Sealer. See more at: http://www.cabelas.com/product/Cabelas-Pro-Elite-Vacuum-Sealer/1965447.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_campbreakfastcasserole2
Expertly grind up meat with the Cabela's Pro Series Grinder. Check them out here: http://www.cabelas.com/product/Cabelas-Pro-Series-Grinder/1387522.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_campbreakfastcasserole3
Get things cooking with the Cabela's Outfitter Series Cast-Iron Skillets! See more here: http://www.cabelas.com/product/Cabelas-Outfitter-Series8482-Cast-Iron-Skillets/727438.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_campbreakfastcasserole4
Heat things up with the Camp Chef Pro Series Stoves. Learn more at: http://www.cabelas.com/product/Camp-Chef-Pro-90-Deluxe-Three-Burner-Outdoor-Cooker/1406406.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_campbreakfastcasserole5
For more delicious recipes, cooking techniques and camp cooking equipment, visit Cook with Cabela's at: http://www.cabelas.com/category/Cook-With-Cabelas/562839480.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_campbreakfastcasserole6
