Chinese Style Black Pepper Beef with Green Beans

Yummy & fast stir fry!
Ingredients:
3/4 lbs beef (any cut will do)
1 lbs green beans
1 inch ginger root, sliced
1 medium onion, sliced
1 tbsp Shao Xing Cooking Wine or dry sherry
2 tbsp dark soy sauce or regular soy sauce
4 tbsp oil
1 tsp sugar
1 tbsp cornstarch
2 tsp black pepper
1/4 cup water
Easy Lemon
Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
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