Chopsticks or fingers? Add soy & wasabi?
The Japanese are serious about their food - here I run you through how to eat, what not to do, what to order and tipping
** Please note - I should have said - taking fish off sushi to dip in soy is better as it stops you overloading the rice - but this is NOT traditional or really done in fine dining.**
Join me as I travel the world eating the most amazing and exotic seafood.
See more about Matt and his Photography at http://www.mattgranger.com
Royalty Free music from www.bensound.com
