French onion soup is one of the simple joys of life. If you have not made this at home you are in for a treat, this easy to follow recipe will have you cozied up to a steaming bowl of onion soup just in time for a chilly evening at home.
6 pounds yellow onions
5 tablespoons (2 ounces) unsalted butter
1.5 t Kosher salt
1t Black pepper
3 quarts Beef Stock
Bouquet garni:
3 bay leaves
10 black peppercorns
5 large sprigs of thyme
Croutons:
Baguette slices (1/2 inch thick) cut on diagonal toasted
Sliced Swiss cheese
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