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Topping:
1/2 cup butter
1-1/2 cups packed brown sugar
9 pineapple rings (approx)
maraschino cherries
Cake:
2/3 cup butter
1-1/3 cups sugar
2 tsp vanilla
4 eggs
3-1/3 cups flour
4 tsp baking powder
1-1/3 cup milk
350 F, 9x13" pan. Bake 35-40 minutes.
