It's the holidays and we know you have lots of gifts to give. Here are some fun holiday treats using the MARSHMALLOW! Cute, festive and affordable!
Shortbread Cookies
Ingredients:
1 cup butter
1⁄2 cup powdered sugar
1⁄4 tsp vanilla extract
1 1⁄2 cup all-purpose flour
1⁄2 cup corn starch
Directions:
Preheat oven to 350 degrees F (175 degrees C).
In a medium mixing bowl, cream together butter, powdered sugar, and vanilla extract with an electric mixer until smooth. Stir in corn starch and flour. Press dough through a cookie press onto ungreased baking sheets.
Bake for 8 to 10 minutes. Do not over bake.
Hot Chocolate Mix
Ingredients:
3 1/2 cups sugar
2 1/4 cups cocoa
1 tablespoon table salt
Directions:
1. In a large bowl, combine sugar, cocoa, and salt, and whisk to combine well. Store the mixture in an airtight container.
To make hot cocoa for individual servings take two tablespoons of mix with 1 cup of warm milk.