Panzanella Salad is a Tuscan bread and tomato salad that is perfect farmer's market recipe. Its a cheap and easy meal for any day of the week. In Italy, its a traditional tuscan recipe that makes great use of stale bread and any vegetables you may have laying around. There are many ways to make a good panzanella salad but I'm going to do it a bit different by frying the bread in oil to get them crispy before dressing them. It adds great texture to this traditional Italian recipe. Its a great cheap and easy meal for students and its also a great Italian vegetarian and vegan recipe (without the cheese).
#PanzanellaSaladRecipe #ItalianRecipes #NotAnotherCookingShow
Support my work on Patreon and become a producer of the show: https://goo.gl/5Nr1oB
OFFICIAL MERCH (BRAND NEW):
https://teespring.com/stores/snacks-merch
Shop MY AMAZON STORE for Kitchen and Camera Gear:
https://www.amazon.com/shop/notanothercookingshow
Music By Not The King
https://soundcloud.com/coreygagne
INSTAGRAM:
https://www.instagram.com/thefoodfreakk
FACEBOOK:
https://www.facebook.com/notanothercookingshow
TWITTER:
https://www.twitter.com/NAcookingshow
